Description
Gold Medal layered pie with Chicken and Pork Stuffing
ingredients: pork 20%, chicken 12%, wheat flour , water, wheat rusk, soya protein, onion, seasoning ( salt spices, herbs, emulsifier e451, flavour enhancer
E621 preservatives, E223, glaze (potato dextrine, stabilizer E412(1.5%) colours E160
allergens marked in bold
